Food & Film: El BramidoAugust 10, 2017 • By Ryan Donahue
North Sac’s El Bramido
Yet another reason to venture north of the American River. This was the first of what will be many visits and in ordering, I listened to my heart. Crispy tacos. If you’re in need of a standardized unit for comparison I would describe El Bramido’s crispy taco as a more elegant, meaty and filling taco than a Jimboy’s crispy taco. (The crispy/chewy parmesan dusted corn tortilla is responsible for the Jimboy’s invocation.)
The shrimp tostada was divine.
Shrimp Tostada (Divine)
Crispy Tacos (Pastor and Chicken)
Paloma (Best before noon)
Film Kodak Portra 400